Healthy Oatmeal Raisin Cookies {“Muffin Tops”} Makes 12 large cookie muffin tops. Male sure your oven is preheated so the cookies don’t over spread. for 1 Oatmeal Raisin Cookie Calories: 83 Fat: 2.2g Carbohydrates: 15.8g Protein: 2.2g Fiber: 2g. Use both baking powder and baking soda for puffy and light as air oatmeal cookies. Although they do provide quick energy and contain some beneficial nutrients, the amounts of saturated fat and processed sugar in most cookies are enough to outweigh their nutritious qualities. In a large bowl, whisk together oil, sugar, egg, and vanilla. Take them out while the centre is still soft but the edges have set ( if you like a chewy cookie) or let them bake an extra 2 minutes until the centres are set too if you like a crunchier cookie. Cool on the baking sheet for 2 minutes before attempting to remove them. Also because I've had plenty of comments about the flax seeds, they're totally optional So replace them with nuts if you prefer or skip them all together. In a medium bowl, add oats, flour, baking powder, baking soda, salt, cinnamon and nutmeg and mix thoroughly. https://www.food.com/recipe/healthy-oatmeal-raisin-cookies-36232 Add wet ingredients to dry ingredients and mix just until everything is incorporated. Oatmeal Raisin Cookies HEALTHY RECIPE FROM THE PRITIKIN COOKING SCHOOL "Healthy" does not have to mean "blah!" For more delicious recipes, check out Joy's cookbook, From Junk Food to Joy Food. How to Make Vegan Oatmeal Raisin Cookies. So instead of raisins add chocolate chip for a healthy oatmeal chocolate chip cookie. In a separate bowl, mix the oats, raisins, flax seeds and flour with baking powder and baking soda and pinch of salt. Healthy & Gluten Free Oatmeal Raisin Cookies. If using optional chocolate chips, add them to batter. Whoever helped with t It doesn't get much better than an irresistible old fashioned oatmeal raisin … Bake for 12 to 15 minutes. If you feel the oatmeal cookies aren;t holding their shape before baking, then add 1/4 cup more of oatmeal to the dough and try again. Healthy Oatmeal Cookies right out of the oven below: The other alternative for making these healthy oatmeal cookies … 30 Healthy Christmas Cookies - Whole New Mom says: December 2, 2014 at 2:42 pm […] are a much healthier version! Each bite is loaded with oats and sweet bursts of raisins. Making oatmeal raisin cookies healthy and diabetic friendly meant replacing the sugar with honey and applesauce. Cookies aren’t exactly healthy snacks. This Oatmeal Cookie recipe couldn’t be easier. 5. The whole family will love this recipe for healthy oatmeal raisin cookies without sugar, eggs, or butter. You can use any flour you prefer, but whole wheat pastry flour and whole wheat-white flour are variations of whole grain that are softer and work well in baked goods. If you decide to add in the optional chocolate chips, add about 10 calories per cookie. There are a lot of great cookie recipes out there, but it’s hard to beat the classics like chocolate chip cookies , peanut butter cookies , and oatmeal raisin cookies. Add flour mixture, and stir to combine; … Using a rubber spatula, stir and fold until no flour patches … Oatmeal Raisin Cookies Baked Oatmeal Mailing Cookies Davids Cookies Cookie Images Coconut Pecan Peanut Butter Chips Mint Chocolate Chips. If you make this easy vegan oatmeal raisin cookie recipe I would love a comment below of how you liked it. Pour 50ml/2fl oz boiling water over the raisins and leave to soak for 20 mins until plump. Using a standard tablespoon measuring spoon or a small ice cream scoop or oiled hands, pick up golf ball sizes of the dough and place them on the cookie sheet about 1/2 inches apart ( these cookies don’t spread too much). Preheat oven to 350˚ F. Line a baking sheet with parchment paper. Classic oatmeal raisin cookies are the perfect meal prep idea for a grab and go snack and tasty treat. Made with ground oats, oat flour, flax, and chia seeds, and sweetened with ripe bananas and a little bit … Please contact me if you would like to use any images . 1. 1. Then, in a large bowl, cream together the coconut sugar and butter. Preheat oven to 350°F (175°C). Preheat the oven to 350 degrees and line a baking sheet with parchment paper. When ready to bake slice the dough ( if it’s a log) or bake the gold ball frozen doughs at the same temperature for an extra 2 minutes longer. Make sure your butter is room temperature, not too cold nor too hot to get the perfect oatmeal cookie. Healthy Oatmeal Raisin Cookies (used oat flour instead of wheat) – Sugar Free Mom […] Reply. What this means is that you may enjoy eating more cookies than normally without worrying about going overboard with your calories. Making these cookies taught me how to measure, how scrape down the sides of a mixing bowl, and the purest pleasure of all—licking the bowl. If you feel the oatmeal cookies aren;t holding their shape before baking, then add 1/4 cup more of oatmeal to the dough and try again. Oatmeal raisin cookies. These delicious homemade oatmeal raisin cookies are only 50 calories each! https://amyshealthybaking.com/blog/2018/01/21/banana-oatmeal-raisin-cookies Enjoy! 4. Also because I’ve had plenty of comments about the flax seeds, they’re totally optional So replace them with nuts if you prefer or skip them all together. When I walk past any bakery, you can catch me walking extra slow, salivating about how delicious the baked goods look. They're easy, gluten-free, and healthy for you! If you want to republish any of my recipes, please link back to my website and the recipe post, Healthy Oatmeal Cookies, Healthy Oatmeal Raisin Cookies, How to make cookies, Oatmeal cookies, unsalted butter is best and it should be at room temperature ( margarine may be substituted), « Potato Pancakes with Leftover Mashed Potatoes. Brings me back to my childhood when my grandparents would take me to Dalo’s Bakery and let us pick whatever we wanted. Simply place your rolled oats in a high-speed blender or food processor, and lightly pulverize to give them a rough chop. If you enjoyed this recipe try: Healthy Zucchini Oatmeal Cookies No Bake Date Cookie Bars Oil Free Carrot Apple Muffins. Because oatmeal cookies contain oats, which are a whole grain, they provide fiber. Challenge her via Twitter, Facebook and Instagram. Nutrition analysis courtesy of Genesis® R&D. If you want to freeze unbaked cookies, then it's best to shape the cookie dough into cookies and freeze them in a single layer on a baking sheet. These cookies are still big on flavor … Fold in raisins. Once frozen, place the cookies in a ziploc bag in the freezer and bake them as needed. Oats : quick cooking or rolled oats. Bake the cookies ( middle rack) for 12-14 minutes depending on the size of your cookies. 2. https://www.thedietchefs.com/healthy-oatmeal-raisin-cookies-recipe These healthy oatmeal cookies are crispy on the outside and chewy puffy on the inside, however you can get a crisper oatmeal cookie by adding 2 extra minutes to your baking time. And comes in so handy for these healthy oatmeal cookies. These Healthy Oatmeal Raisin Cookies are vegan, low-fat, gluten, and refined sugar-free. For healthy oatmeal cookies banana edition, don’t miss my Banana Oatmeal Cookies, this recipe’s different but equally delicious cousin. 0 Comments. Healthy Oatmeal Raisin Cookies Two Ways. My favorite cookies in the whole wide world are these oatmeal raisin cookies. So make sure you squish the scoops of cookie dough slightly on the baking sheet before baking. If your oatmeal cookies have raisins, that amount may increase to 1.5 grams. Spray two baking sheets with cooking spray or line with silpat mats and set aside. I had so much fun testing these cookies that I came up with two variations that I love and want to share. The cookie dough should not be too runny when you're trying to shape your cookies. To freeze the dough: wrap it in wax or parchment paper and freeze it as a log or pre-measure it into golf ball sizes. Traditional oatmeal raisin cookies are transformed with a humble can of chickpeas. I have to admit my ️ for cookies and cakes. Let cool for 2 to 3 minutes; then transfer to wire rack to cool completely. If you are seeking healthy oatmeal cookies no flour (meaning no wheat flour in order to make the cookies … In another bowl, combine applesauce, egg whites, maple syrup and vanilla extract. Then using a rubber spatula, fold the oat mixture into the egg mixture. Best oatmeal raisin cookies made with simple ingredients like brown sugar, vanilla, cinnamon, and brown butter for cookies with tons of flavor! Lots of it! Once frozen, place the cookies in a ziploc bag in the freezer and bake them as needed. Healthier Oatmeal Raisin Cookies made with less butter and sugar compared to the traditional recipe, plus made with whole grain flour and rolled oats. Preheat oven to 350˚ F. Line a baking sheet with parchment paper. In a medium bowl, add oats, flour, baking powder, baking soda, salt, cinnamon and nutmeg and mix thoroughly. Healthy Oatmeal Raisin cookies below before they hit the oven: The dough does not spread into the oven much. All images and content are copyright protected. You can even use my Homemade Chocolate / Carob Chips for these. Then just add the dry ingredients to a bowl and whisk to … Add the dry mixture to the wet mixture. Healthy Oatmeal Raisin Cookies. Store the baked oatmeal cookies in a air tight container for up to 6 days or freeze them baked for up to 4 months. Your email address will not be published. Male sure your oven is preheated so the cookies don't over spread. In a medium bowl, mix together oats, … Both are equally easy to make and both produce soft and chewy cookies… Start making healthy oatmeal raisin cookies by preheating the oven to 350F and lining a baking sheet with parchment paper. Preparation. * Percent Daily Values are based on a 2000 calorie diet. Every whole grain in your diet helps! Bake the frozen cookies at the same temperature for an extra 3-4 minutes max. Want Joy to make over your favorite fattening dish? Cool slightly, remove from sheet … Filled with sweet raisins, wholesome oats and plenty of cinnamon spice, these delicious vegan cookies are hearty, healthy, and satisfying. While they vary by brand and ingredients, two oatmeal cookies provides about 1 gram of fiber, versus zero fiber found in sugar cookies. Press down lightly with fingers to slightly flatten cookies. 1/2 cup flour, preferably whole wheat pastry flour or whole wheat-white flour, 1/3 cup semisweet chocolate chips (optional). Oatmeal raisin cookies are a healthy dessert idea that will keep you feeling full for an extended period of time. The cookie dough should not be too runny when you’re trying to shape your cookies. First, preheat your oven to 350° F or 175°C. In a small bowl, mix the oats, almond flour, cinnamon, baking soda, and salt. My grandmother used to bake oatmeal raisin cookies with me from the time I was old enough to stand on a chair and hold a spoon. Please contact me if you would like to use any images . If you want to republish any of my recipes, please link back to my website and the recipe post. 2. You can make endless oatmeal cookies varieties using this healthy oatmeal cookie as a base. The dough will be a little crumbly, that’s ok. A place where anyone can submit recipes, ask questions and share advice. The award-winning chefs at Pritikin are masters at showing people how delicious healthy eating can be. These oatmeal raisin cookies are quick and easy to make in one bowl! They’re a little chewy in the center and a little crispy at the edges. If you want to freeze unbaked cookies, then it’s best to shape the cookie dough into cookies and freeze them in a single layer on a baking sheet. Using a hand mixer, beat the butter and brown sugar until fluffed up ( 1-2 minutes) and add the egg, cinnamon and vanilla and beat for another 30 seconds until smooth. Oatmeal Raisin Cookies are the latest addition to our healthy treat rotation. 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