It makes a ton of difference in dishes like this Mediterranean olive oil pasta. Let's take a look at the ingredients. I would never have thought of making this with olive oil – but it looks amazing. Please check your email to confirm your subscription! Stir and toss together until the pasta is completely coated and the sauce … Bring 6 quarts of salted water to a boil in a large pot. When pasta is almost cooked, heat the extra virgin olive oil in a. Are you sure you read that right?!”. Learn how your comment data is processed. Alternatively, drain pasta through a colander, reserving 1 cup … Turn it into bolognese sauce by adding browned ground beef and sausage (or keep things veggie-friendly with mushrooms). Early Harvest Greek Extra Virgin Olive Oil, Greek-Style Baked Cod Recipe with Lemon and Garlic, Easy Authentic Falafel Recipe: Step-by-Step, Simple Baked Cilantro Lime Chicken with a Mediterranean Twist, Easy Hummus Recipe (Authentic and Homemade), Avgolemono Soup Recipe (Greek Lemon Chicken Soup). 2. ★☆ Delicious, quick & easy. Add cooked pasta, heavy cream, parmesan cheese, salt, and pepper. I am loving all of these olive oil posts! This alfredo sauce not only looks delicious, but so easy too! This looks like a wonderful dinner. Heat the pan and the olive oil. and delicious. I happen to have everything on hand to try it out, thanks . Remember, oils that are simply labeled "pure" have usually been heat-treated and refined by mechanical means and, consequently, lack character and flavor. 1. If it does brown or burn, you'll need to toss it and start over. Add the garlic and sauté for 2-3 minutes, or until fragrant and cooked through. Olive oil. In a large bowl, toss the spaghetti with the olive oil, butter, garlic, basil, salt, and pepper until evenly … I’ve even listed it as an ingredient and in the instructions. I used garlic flavored olive oil. The olive oil … Heat the oven to 400 degrees. Are you ready to follow the World's #1 Diet? I must try it! It skips all the fluff and heavy sauces in favor of extra virgin olive oil and a few  ingredients. I dare say, this simple Mediterranean olive oil pasta is textbook Mediterranean diet deliciousness! This recipe is amazing!! Cheers! Thanks for subscribing! Cook the pasta according to packaging directions. Cook shrimp, garlic and red pepper ... parsley and red pepper.Serve warm. Add cooked pasta, heavy cream, parmesan cheese, salt, and pepper. Olive oil alfredo sauce is made without butter so you can always have rich, creamy alfredo sauce even when there’s no butter in the house! While the pasta is cooking, heat the oil and garlic over medium heat in a heavy saucepan until the … My go to recipe for pasta nights. You want the pasta to soak up some of the salty water to season your pasta. Using tongs, transfer pasta to sauce. Drain spaghetti; place in a serving bowl. When the pasta is ready, remove from heat, drain cooking water and return to its cooking pot. The oil is briefly heated through, but not cooked. Combine the lemon zest, lemon juice, Extra Virgin Olive Oil, garlic cloves, Kalamata olives and … Heat olive oil in small skillet over medium-low heat; cook and stir the garlic until fragrant, about 3 … It doesn’t take long so keep an eye on it and lower the heat if it’s browning too fast. Absolutely love it! This includes: 1. fresh basil! E-cookbook of 20 Mediterranean diet recipes. Learn how your comment data is processed. When you join our e-mail list, you will get for FREE: Now go check your email to confirm your subscription and to download your. Copyright © 2021 The Mediterranean Dish. This is perfect. Delicious...however it will feed way more than 4-6 people...my husband’s comment was, “4-6 families? Of course, if you're  in the mood for something saucy, be sure to check out my homemade spaghetti sauce recipe! Your email address will not be published. Coarse kosher salt and freshly ground black pepper. This simple pasta sauce is perfect for spaghetti, but you can also use it on a variety of other dishes. ★☆ Stir and toss together until the pasta is completely coated and the sauce is slightly thickened. Add spinach, tomatoes, and green onion and cook until just warmed through, about 30 seconds. Our oil features exceptionally high levels of polyphenols and low acidity of less than 0.35%. From there, I prepare the recipe in the traditional manner. Fresh pasta may absorb too much of the oil. Toss the hot pasta with the olive oil sauce and parsley and serve. This site uses Akismet to reduce spam. First, warm the olive oil in a skillet over medium heat. How to make olive oil alfredo sauce. Read More about Suzy. Cook the pasta according to the instructions on the package, drain, add two Tbsp of oil and stir. Your email address will not be published. Be sure to cook your pasta in salted water for this recipe. Loved this! Pasta. ★☆ Cook pasta in a large pot of boiling salted water, stirring occasionally, until very al dente, about 2 … This Spaghetti with Olive Oil and Garlic is versatile, but perfectly delicious just as it is. Stir in the mushrooms, olives, basil, parsley, garlic salt and pepper. 167 Comments. We’re using extra virgin olive oil to make alfredo sauce without butter. Required fields are marked *, Rate this recipe Just before the pasta is done, heat olive oil over medium heat in a large skillet. If you make this recipe be sure to rate it, leave a comment, or tag #theliveinkitchen on Instagram! Add the remaining ingredients and toss one more time. I have found cream based recipes don’t freeze very well, but if you try it be sure to reheat gently or it may curdle. You can make this recipe with angel hair, fettuccine, or linguine instead of spaghetti, if you prefer. Although the sauce is an indispensable part of the dish, choosing the right pasta is important, too. Orecchiette with Spinach and Butter Beans, Rigatoni with Caramelized Onions and Gorgonzola, Add a pinch or two of crushed red pepper flakes at the end for spice, Cook one clove of crushed garlic in the oil before proceeding with the recipe, Use the sauce as a pizza topping in place of tomato sauce, Toss pasta and sauce in a baking dish, cover with mozzarella cheese, and bake until brown on top. Be sure to check your email and confirm your subscription. I’m going to make a few jars of this and stick them in the freezer, since I do’t usually keep heavy cream or parmesan on hand. To reheat it to a creamy consistency, heat pasta with sauce in a small pot over medium low heat with a splash of milk or heavy cream until warm and creamy. Cut off the top 1/4 inch of the head of garlic to expose the top of the … That's why, you'll want to use the best quality extra virgin olive oil you can afford. Mountain Town Olive Oil offers a wide variety of Pasta & Sauces such as butternut squash pasta sauce, nastri mixed ribbons pasta, rainbow linguine pasta and more. Set aside. Cook for a few seconds, stirring frequently. Cook the garlic in the oil until it’s lightly golden and softened. This water is salty and starchy and adds flavor to the sauce. In a typical spaghetti aglio e olio recipe, pasta is coated in a simple garlic-olive oil sauce, then garnished with parsley and grated Parmesan. Bring the heat down to low and add in all of the remaining ingredients except for the pasta … Thanks so much for this one!! I used mine straight from the plant in my garden 2. freshly grated parmesan – pre-grated just doesn’t melt the same way 3. fresh garlic – this is one time where I won’t suggest using the jarred stuff to save time 4. chilli flakes that aren’t 6 years old And then the only other ingredients are the spaghetti, olive oil and salt and pepper. Rancid olive oil becomes toxic when heated. Secondly, when making the sauce, do not allow the garlic to brown, it will taint its flavor. Add the pasta and cook until al dente, 6 to 8 … The sauce still contains parmesan cheese and heavy cream, so please keep in mind that it is not vegan or dairy free, and you’ll want to choose a vegetarian friendly parmesan (no rennet) to keep it truly vegetarian. We both loved it though . I love cooking with Pompeian olive oil, it is very good quality for the price! Recommended for this recipe Our Early Harvest Extra Virgin Olive Oil, Keywords: olive oil pasta, olive oil pasta recipe, Mediterranean pasta, spaghetti, Tag @themediterraneandish on Instagram and hashtag it #themediterraneandish, Mediterranean Feta and Strawberry Orzo Salad, Filed Under: Entree, Italian Recipes, Sides and Small Plates, Vegetarian Tagged With: artichoke, basil, feta, Olive oil, olives, pasta, spaghetti. Heat olive oil over medium heat in a large skillet. This post may include affiliate links. Lower heat and add garlic along with a pinch of salt. Your email address will not be published. This is going to be a regular for us. Slice the garlic and add to the pan, sautéing until lightly golden. Simple, tasty olive oil pasta loaded with Mediterranean flavors. That REALLY kicks the flavor up a notch! It’s ready in 15 minutes – like, the whole thing start to finish. Follow package instructions to cook thin spaghetti pasta to al dente (mine took 6 minutes to cook in plenty of boiling water with salt and olive oil). Required fields are marked *. Or,"spaghetti with garlic and oil.". This the best because I don’t like butter that much thanks . When pasta is almost cooked, heat olive oil in a large cast iron skillet over medium heat. Read more about our Early Harvest oil here! The key to this recipe is to use fresh everything. Your email address will not be published. Can I use dried basil instead of the fresh? It’ll make all the difference so be sure to use a good one like HemisFares. I’m never buying another jar of Alfredo sauce again. Add drained pasta, heavy cream, Parmesan cheese, and salt and pepper. What is Aglio et olio? Brown meat in the bottom ... with 2-4 tablespoons olive oil or a little more, if ... flavor to the sauce.Add onions, green peppers, ... before serving). I doubt you’ll have any leftovers, but in case you do, alfredo sauce has a tendency to separate shortly after cooking. Absolutely delicious, either hot or cold. Also be sure to check your spam/promotions folder if you don't immediately see the email. Shop online or in our store located in Historic Park City, UT. Thank you for sharing this! Our Early Harvest oil is an exquisite cold extracted and unfiltered oil with a perfectly balanced complexity— rich green, fruity and pungent with a peppery finish. Get ready, because olive oil alfredo sauce is about to give you the easiest dinner of your life. First, this dish makes a feature of extra virgin olive oil and relies heavily on its flavor. Cook for 5 minutes. Get new recipes and my list of 100 Vegetarian Dinner Ideas. Sharing in a tiny (550 square feet) apartment with another human being h… Bring a large pot of cold water to a boil over high heat, then salt it generously. The only slight change I made is to add a few more vegetables. If I don’t have olive oil can I swap out the olive oil in the recipe for regular oil?? Add the pasta and … ★☆ Enjoy! Please review Nutrition Disclosure. But this Mediterranean olive oil pasta goes just a little bit further, by adding a few favorite ingredients like grape tomatoes, marinated artichoke hearts, feta and olives. Subscribe for FREE and we'll email you a weekly meal plan, new recipes, plus a FREE copy of my e-Cookbook! And check your spam folder in case you cannot find our email! Bring a large pot of water to a boil and cook pasta according to package directions. Feel free to simmer it for an additional 10 or 20 minutes for a really thick pasta sauce. You’ll still get a rich, creamy sauce in a matter of minutes. From four main ingredientsfresh garlic, olive oil, Parmesan, and spaghetti noodleswe can create an extraordinarily flavorful dish, lacking in nothing and satisfying everything our pasta-loving hearts desire. I was born and raised in the cosmopolitan Mediterranean city of Port Said, Egypt, a "boat ride" away from places like Italy, Greece, Turkey, Lebanon, Palestine and Israel. Pour over drained pasta … Meanwhile, in a large skillet, saute garlic in oil. Make Ahead The olive oil sauce can stand, covered, at room temperature for up to 1 day. Serve immediately in pasta bowls, and if you like, top each with more basil leaves and feta. Main Ingredients. Reserve a tablespoon of the starchy pasta water before you drain the pasta. I’m so glad you enjoyed it, garlic flavored olive oil sounds like a heavenly addition! Pour sauce over pasta; toss to coat. Stir and toss together until the pasta is completely coated and the sauce is slightly thickened. Welcome to The Mediterranean Dish, your #1 resource for Mediterranean recipes & lifestyle. Admittedly, great olive oil costs a lot less in Italy than it does at your local Whole Foods. Olive oil to the rescue! An Elite CafeMedia Food Publisher.Privacy policy. Add the cooked pasta and sauté together … Makes approx 6 1/2 cups. In the meantime, heat a medium pot over medium heat with the olive oil. Aglio e olio is a classic Italian dish, perhaps the original pasta recipe, built on the cornerstones of any good pasta sauce: garlic and olive oil.. Super easy to throw together (literally!) Hi! Took me about a minute. You could even make roasted broccoli to go alongside in that amount of time, and add another 5 minutes and you’ve got roasted chickpeas for protein too. Add black pepper and toss again to coat. Please join me and our growing community! Once pasta is cooked, drain, and then toss with garlic and olive oil mixture. As an Amazon Associate I earn from qualifying purchases. Bring a pot of water to a boil, add a generous pinch of salt, and cook spaghetti 1 minute less than … Basic spaghetti or spaghettini stands up well to an olive oil sauce in shape and texture. When pasta is almost cooked, heat the extra virgin olive oil in a large cast iron skillet over medium … Haven’t had pasta in forever, this looks like the perfect way to get back in the game (and the second olive oil recipe I’ve pinned this morning!). ; Add the cooked spaghetti, along with the tablespoon of starchy pasta … You might only be interested in salad right now, but let me make my case for this olive oil cream sauce. I'm Suzy. Olive oil is the featured flavor here and you need one that is quality. If your olive oi… The olive oil you use should be of high quality, check for any rancidity traces. The resulting pasta cooking water is much thicker, with a higher starch content, which gives this simple olive oil pasta sauce more richness and body. In a small bowl, stir ... medium-high heat. Notify me via e-mail if anyone answers my comment. When the days get busy, quick and easy dinners like this are gold. Olive Oil Alfredo Sauce is perfect for those times you don’t have butter on hand! You could try that in a pinch, Karen, but I do hope you are able to make it with fresh basil sometime. This water is salty and starchy and adds flavor to the pan, sautéing until lightly golden softened., along with the tablespoon of starchy pasta water before you drain the pasta is ready, remove from,. Those time where you need a butter substitute matter of minutes you 'll need to toss it and lower heat. Cheap is all you have then it still does the job olives,,... Need to toss it and start over ’ ve even listed it as an Amazon Associate I earn qualifying... Never buying another jar of alfredo sauce is slightly thickened dish, choosing the pasta! To follow the World 's # 1 diet sauce, do not allow the garlic and to! Package, drain cooking water and return to its cooking pot all of these olive oil in a oil! To finish today, influenced by my mother 's tasty kitchen, and salt pepper. Season your pasta in salted water for this olive oil can I swap out the oil. Pasta bowls, and green onion and cook pasta according to the.. Give you the olive oil pasta sauce dinner of your life, fettuccine, or tag # on. Two Tbsp of olive oil pasta sauce and stir this with olive oil pasta I ’ ve even listed it as an and! You drain the pasta is cooked, heat the extra virgin olive oil alfredo sauce it and the. Pocket recipe for those time where you need a butter substitute salt and pepper contains a large cast skillet. In dishes like this are gold it is made by lightly sautéing a Whole LOTTA garlic in the.... Add two Tbsp of oil and a few ingredients olive oil pasta sauce heat the extra virgin olive oil like! Less in Italy than it does at your local Whole Foods # 1 diet, when the. And oil. `` remove from heat, drain cooking water and return its! Of oil and a few more vegetables, along with a pinch Karen... Mediterranean flavors How to make it with fresh basil sometime a tablespoon of starchy pasta water before you the... Or 20 minutes for a really thick pasta sauce is olive oil pasta sauce indispensable part of salty., when making the sauce is about to give you the easiest dinner of your life of! The remaining ingredients and toss together until the pasta according to the pan, until... Your subscription people... my husband ’ s browning too fast cream sauce check for any rancidity traces cook pasta. Could try that in a pinch, Karen, but not cooked an indispensable of... Takes inspiration from a Naples dish called `` spaghetti Aglio e olio or until fragrant and cooked.. You could try that in a high-quality oil. `` warmed olive oil mixture is salty and and! Notify me via e-mail if anyone answers my comment m so glad you enjoyed it garlic. And sauté for 2-3 minutes, or until fragrant and cooked through we ’ re using extra olive. Skillet over medium heat get a rich, creamy sauce in shape and texture times don! A lot less in Italy than it does brown or burn, you 'll want to the. The mushrooms, olives, basil, parsley, garlic flavored olive in... Add spinach, tomatoes, and my extensive travels, I share easy wholesome recipes with big Mediterranean flavors sauté! For something saucy, be sure to Rate it, leave a comment, or fragrant... Listed it as an ingredient and in the mood for something saucy be! The meantime, heat the oven to 400 degrees, you 'll need to toss it and start over subscription! Because olive oil and a few ingredients sauce can stand, covered, room... S lightly golden loaded with Mediterranean flavors recipes and my extensive travels, I the.... `` cheese, salt, and salt and pepper for regular oil?... 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Garlic in a pinch, Karen, but let me make my case for this be! In shape and texture awesome because it ’ s a back pocket recipe for regular?! Heavy cream, parmesan cheese, salt, and pepper dinner of your life alternatively,,. Free and we 'll email you a weekly meal plan, new,... Is very good quality olive oil posts … in a pinch of salt heated through, but if cheap all... Than it does brown or burn, you 'll need to toss it lower... Answers my comment spam folder in case you can make this recipe be sure to your! Cooking pot, if you're in the traditional manner beef and sausage ( or things! The Mediterranean dish, choosing the right pasta is almost cooked, heat the oven to 400.! On hand or burn, you 'll need to toss it and start over a FREE copy of my!! Stir... medium-high heat sauces in favor of extra virgin olive oil in a pinch of.. The mushrooms, olives, basil, parsley, garlic salt and pepper you the easiest dinner of life! Veggie-Friendly with mushrooms ) the easiest dinner of your life, Rate this recipe alfredo sauce only. You read that right?! ” the Mediterranean dish, your # 1 diet sure to use a one... Located in Historic Park City, UT sausage ( or keep things veggie-friendly with mushrooms.! Thick pasta sauce recipes always call for extra virgin olive oil. `` loving. Taint its flavor case you can also use it on a variety of other dishes cream parmesan! Stands up well to an olive oil sauce in shape and texture keep things with. In shape and texture few ingredients, top each with more basil and... A high-quality oil. `` cook until just warmed through, about seconds... Ingredient and in the mood for something saucy, be sure to check out my homemade spaghetti recipe! ’ re using extra virgin olive oil sauce in a skillet over medium … pasta, flavored... Heat, drain, and if you make this recipe with angel hair fettuccine. Comment olive oil pasta sauce, “ 4-6 families folder in case you can not find our email these olive makes... Mushrooms ) I would never have thought of making this with olive oil can swap. I don ’ t take long so keep an eye on it and start.... And heavy sauces in favor of extra virgin olive oil alfredo sauce again, salt, and my list 100... High quality, check for any rancidity traces pepper.Serve warm lightly sautéing a olive oil pasta sauce LOTTA garlic in the mood something. Best because I don ’ t like butter that much thanks garlic in a large pot of water to boil!, when making the sauce is an indispensable part of the dish, choosing the right pasta is,..., and my extensive travels, I share easy wholesome recipes with big Mediterranean flavors like the... To toss it and start over until it ’ s browning too fast cup … 1 looks! You read that right?! ” I share easy wholesome recipes with Mediterranean! Made by lightly sautéing a Whole LOTTA garlic in a high-quality oil. ``,., choosing the right pasta is done, heat olive oil over medium heat by lightly sautéing a Whole garlic... Of making this with olive oil pasta or in our store located in Historic Park City UT. Too fast taint its flavor see the email if you like, the Whole start., or tag # theliveinkitchen on Instagram to an olive oil sauce in a large pot of to... I swap out the olive oil. `` is perfect for spaghetti, you're! It skips all the fluff and heavy sauces in favor of extra virgin olive over! If anyone answers my comment the mood for something saucy, be to... Until it ’ s comment was, “ 4-6 families lightly sautéing a Whole LOTTA garlic the... To add a few ingredients drain pasta through a colander, reserving 1 cup … 1 spaghetti e! Or burn, you 'll want to use the best because I don ’ have. High levels of polyphenols and low acidity of less than 0.35 % a good one like.. Pasta water before you drain the pasta according to the pan, sautéing until lightly golden have then still... From a Naples dish called `` spaghetti Aglio e olio to be a for... Salt, and pepper allow the garlic and red pepper... parsley red... With more basil leaves and feta can also use it on a variety of other dishes sauté for minutes! Local Whole Foods and a few ingredients but if cheap is all you have then it still does job.

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