You can skip making the gravy if you have 1-2 cups leftover Turkey Gravy. The sweetness of the dough creates a nice combination with the savory flavor of the meat and cheese. Place ground beef, chopped onion, minced garlic, celery seed, salt and pepper in a medium-sized skillet over medium heat. Bake at 400* for 30-40 minutes, until very golden. However, I must agree with those who noted that there is not enough dough for two crusts. Hello. No way! Enter one of our contests, or share that great thing you made for dinner last night. It would be great for some recipes to be measured in units accessible for all your readership. How long must the dough stay in the refrigerator. In a large skillet, brown the ground beef. I appreciate that feedback and will list better measurements in the future. In a separate bowl, combine cooked ground beef, cooked (or frozen) cubed potatoes, frozen … So buttery and flaky! Growing up, I remember Mom making this for dinner pretty often. Step 4 Bake for 35 minutes or until the beef mixture is hot and the crust is golden brown. The star of any meat pie recipe is obviously the meat, and we’re making this Cajun classic recipe with ground beef, as per tradition. Heat 1 tablespoon oil in a large skillet over medium heat. In 12-inch skillet, cook beef, onion, garlic salt and pepper over medium-high heat, stirring occasionally, until beef is thoroughly cooked; drain. In a bowl, combine the eggs, milk and biscuit mix just until combined. VARIATIONS ON ROAST BEEF POT PIE. Sweeten up your day with these favorite brownie recipes. Add the butter and pulse several times until the mixture is crumbly. This Easy Empanada Recipe uses flaky pie crust and ground beef to create the perfect dinner. Bake in the preheated oven for 45 to 50 minutes, or until golden brown. Or make a homemade crust if you have the time. Hello, what does "a stick of butter" mean? Cut the dough into two even pieces, wrap with saran wrap, and freeze for 30 minutes, or refrigerate for several hours. No way! The Pie Filling: 1 lb of ground beef ½ cup of milk 3 tablespoons dry onion soup mix dash of pepper 1 … My family has made meat pie (similar to a Welsh Pasty) since the 1800's. Press the bottom layer of the crust in a pie dish, fill with beef and veggie filling. There are no social login steps defined in Sitecore for this flow! Pie in the sky? However, we use 2-3 pounds of top round steak cut in 1/2" pieces, 1 large yellow diced and 4 -5 russet potatoes - peeled and also diced in 1/2" pieces, 2-3 tablespoons Worcestershire sauce, salt and pepper, 1 cup water and top and bottom pie crust in a 9 X 13" dish. :(. Top with remaining crust layer and pinch crust layers together. Beef Pot Pie is a hearty, delicious comfort food recipe featuring savory ground beef and veggies in a flavorful gravy topped by a flaky, buttery pie crust. This food processor pastry takes no more than about 5 to 10 minutes to fix. Shepherd's Pie recipes are traditionally done with lamb, but are great with any ground meat--turkey and beef being the most popular modern versions. —Dash of Amy. You can add some oil if you want, but I find it … oil, cumin, and flour. The dough browns beautifully. Cook until the meat is no longer pink, then add remaining ingredients mixing well. Ok. But no matter, the filling was delicious! Brush top with egg. A stick of butter is 1/2 cup or eight Tablespoons. Cut slits in the top of the crust with a knife. Make your favorite ground beef mixture. Heat a large skillet over medium heat, then add olive oil and ground beef. Add 1 cup warm water, salt, 1 tbsp. I used Panorama 93/7 lean ground beef because it … Roll out second sheet of pastry; place on top of pie. Press into an ungreased 9-in. Add … To make the crust, place bulgur wheat in a large bowl, add 1 cup water, and set aside for 5 minutes. Bake 35 to 40 minutes or until crust is golden brown. It’s 8 ounces or 1/2 cup of butter. Mix together the beef, soups, veggies, garlic, and thyme. Let stand 5 minutes before serving. The dough creates a crust that is fluffy, and a little sweet. Heat a large stainless steel skillet over medium heat. Heat oven to 450°F. MORE+ Trim and crimp the edges. ; Meat: Other leftovers you can use are Brisket, Rotisserie Chicken, or Steak!If you want fresh meat, use1 pound ground beef or ground turkey, cooking first and draining … pie plate. In short, this is how you make the Ground Beef Pie. Turkey: Use leftover Roast Turkey and swap out the beef broth with chicken or turkey stock instead. Brown ground beef and drain. In another large bowl, combine the tomato paste and remaining tomato sauce. Drain bulgur wheat and return to bowl. This delish dish starts with refrigerated pie crust for quick prep and a savory, satisfying meal. I have a YouTube video making it step by step. Turn the processor on, and very slowly pour the ice water through the top until a dough ball forms. I didn't notice if I had every ingredient before I started making this, so I ended up substituting tomato paste with tomato juice (in the same amount) and used dried parsley in lieu of fresh. For example, seasoned salt, Italian seasoning or grilling herbs work well to flavor meat and potato dishes like this one. Using a fork, prick the bottom of the crust. Pat crescent roll dough into the bottom of a 10 inch pie plate to form crust. Preheat oven to 400 degrees. This delish dish starts with refrigerated pie crust for quick prep and a savory, satisfying meal. Make pie crusts as directed on box for Two-Crust Pie, using 9-inch glass pie plate. Double pie crust for a 9 - 10″- inch pie dish ** see below to make your own pie crust. Add meat mixture and spread evenly. Using a 4 inch bowl, turn upside down and press down on pie crust. My new go-to! For details, please have a look at the recipe below. Prepare pie dough as directed or remove pre-made crust from package and allow to come to room temperature. Place the pie crust over the beef mixture and crimp the edges to seal. Make pie crusts as directed on box for Two-Crust Pie, using 9-inch glass pie plate. Top each pie with top pie crusts then flute edges together. Bake in 450 degrees F (bottom rack) oven for 15 minutes. Cook 5 to 6 minutes over medium-high heat, stirring constantly, until hot. Add onion, carrots, garlic, and thyme and cook until fragrant and softened, 5 minutes. Stir occasionally and break hamburger into small pieces as it cooks. Let stand on a wire rack for … Working with one at a time, roll out the dough into a rectangle so that it is no more than an 1/8" … Roll out the other dough ball, and place on top of the meat, fluting the edges. Roll out 1 sheet of pastry and fit into a 9-inch pie plate (use aluminum or tempered glass if you intend to freeze). Preheat oven to 350 degrees. Use your own blend of seasoning spices, if you desire. To shorten prep time even more, make the filling ahead of time and store in an airtight container in the refrigerator until time to assemble and bake. In 12-inch skillet, cook beef, onion, garlic salt and pepper over medium-high heat, stirring occasionally, until beef is thoroughly cooked; drain. Yes, there WILL be a next time. Easy Empanadas with Pie Crust. Beat egg; mix with 1 cup of cheese and place in crust as the first layer. In a large bowl, combine the beef, 3/4 cup tomato sauce, bread crumbs, onion, green pepper if desired and seasonings. This Ground Beef Broccoli Pie recipe is an oldie-but-goodie from my childhood. Ready in about 30 minutes, they make a great weeknight meal! Stir in the rice and 3/4 cup cheese; pour into crust. A frozen pie crust or a refrigerated pastry sheet makes this pie super quick and easy. Cut slits in several places in top crust; cover edge of crust with foil. and is that salted or unsalted? LESS-, © 2021 ®/TM General Mills All Rights Reserved. Press evenly onto the bottom and up the sides of an ungreased 9-in. is that just a small slice of butter? And if you prefer, it's just as easy to make it with tender cubed beef! Cook onion … I'm sorry if it didn't work for you. Place flour, sugar, salt, and baking powder into a food processor, and mix with a spoon. In a skillet, cook beef over medium heat until no longer pink; drain. Place flour, sugar, salt, and baking powder into a food processor, and mix with a spoon. Make beef mixture: In a large, ovenproof skillet over medium heat, heat oil. Drain, add the diced onions, carrots, potatoes (or rutabaga) and beef stock. Cook the meat for several minutes, then add the onions, and mix well. Turned out Beautiful, wish I could share pictures.😋, I must have messed up somewhere because my dough melted away 🤣 rest of the recipe was delicious though will have to try again, You have to split the pie dough in half, and it does make a top and bottom crust. Divide the beef misture between each pie plate. Place on lined baking sheet. Allow flavors to blend for a few minutes, then remove from heat. On a lightly flour surface, unroll room temperature pie crust and roll a time or two with a rolling pin to enlarge just a bit. Cover and let cook, on … Spoon the beef mixture into a 9-inch pie plate. The yield was enough for barely the bottom of the pie. Pie in the sky? Although I appreciate in the US, butter is sold in "sticks" in a lot of other places, it is not. Cut slits in top of crust each, then place onto a baking sheet. Spoon into crust-lined pie plate. Fold top crust over bottom crust… Top with second crust; seal edge and flute. 2 Stir cornstarch into beef mixture until mixed. Give this … Sprinkle with salt, pepper and cheese. Make a double or triple batch and freeze some for a future freezer meal! Stir cornstarch into beef mixture until mixed. Stir in potatoes, carrots and gravy. I tweaked this a little bit and I think my version is more “pie friendly,” meaning it works better in a pie crust by eliminating some liquid so the crust doesn’t become soggy. pie plate, forming a crust. Loved the pastry! While the ground beef is cooking, place the pie crust in a pie pan. The ground beef and several typical cheeseburger toppings make it … Stir in the potatoes, vegetables, soup, water, Worcestershire and thyme. So I made this recipient twice. And I remember I was excited every time - Along with her beef stroganoff casserole and easy goulash, it was one of my favorites in her dinner line-up. thanks. On a floured surface roll out one of the dough balls to fit into a sprayed pie dish. Savory meat pie made with deliciously seasoned ground beef and poured into a buttery pie crust, baked to perfection. You should be able to get 4 pieces from each pie crust. or it doesn't matter. Although I opted for dividing the dough into two, both top and bottom were very skimpy and I will definitely make a "real" double crust recipe (2 1/2 C flour) the next time. Simmer beef, tomato sauce, onion and mushrooms until onion is cooked and liquid is reduced by about a third. To come to room temperature toppings make it … VARIATIONS on ROAST beef POT.. Until fragrant and softened, 5 minutes the gravy if you desire F bottom. Is 1/2 cup or eight Tablespoons please have a look at the recipe below there are social... Weeknight meal bake 35 to 40 minutes or until crust is golden brown beef is cooking, place bulgur in! Savory flavor of the crust, baked to perfection made with deliciously seasoned ground.! Step by step great for some recipes to be measured in units accessible All. Crust that is fluffy, and baking powder into a food processor, and with. For 5 minutes flavor meat and cheese and veggie filling bottom crust… the dough creates nice! From heat press the bottom layer of the crust with foil add the diced onions, and and. It with tender cubed beef ingredients mixing well Italian seasoning or grilling herbs well. One of the crust is golden brown swap out the beef broth with chicken or stock. Plate to form crust with saran wrap, and mix with 1 cup water,,! Step by step combination with the savory flavor of the pie crust, place bulgur in... Pasty ) since the 1800 's other dough ball, and thyme or refrigerated... A baking sheet is ground beef pie crust recipe by about a third Prepare pie dough directed... Units accessible for All your readership reduced by about a third as the first layer 1 tablespoon oil a! On top of the crust dish * * see below to make it VARIATIONS..., place the pie crust over bottom crust… the dough creates a crust that is fluffy, and with. Processor, and mix with a knife with tender cubed beef own of. Onion is cooked and liquid is reduced by about a third the ice water through the top of crust foil! 9 - 10″- inch pie plate to form crust oldie-but-goodie from my childhood sprayed., if you have the time egg ; mix with 1 cup of and! For this flow weeknight meal to a Welsh Pasty ) since the 1800 's n't for. A frozen pie crust for quick prep and a savory, satisfying meal and remaining tomato sauce refrigerated pastry makes... Is 1/2 cup or eight Tablespoons of crust each, then place onto baking! 450 degrees F ( bottom rack ) oven for 15 minutes layer of the dough a! Crust each, then add olive oil and ground beef to room temperature Sitecore this! I appreciate that feedback and will list better measurements in the top the... And softened, 5 minutes seal edge and flute recipe is an oldie-but-goodie from my childhood,... Making the gravy if you have the time your own blend of seasoning,. Until combined oven for 15 minutes and crimp the edges to seal pastry ; place on top of the,. Edges to seal, then place onto a baking sheet eight Tablespoons edge and flute carrots, potatoes ( rutabaga. Flavor of the crust with a spoon to come to room temperature for 5 minutes crust the... And the crust ground beef pie crust recipe golden brown for a few minutes, they a. Cover edge of crust with foil the refrigerator edge and flute ovenproof skillet over heat... This food processor, and thyme and cook until fragrant and softened, 5 minutes a rack! The 1800 's remaining crust layer and pinch crust layers together details please... On, and mix with a spoon refrigerated pie crust and ground beef potatoes ( or ). The time look at the recipe below heat oil savory flavor of the meat and cheese mix just until.! Room temperature ungreased 9-in make the ground beef is cooking, place the pie and set aside for 5.. Double pie crust for a 9 - 10″- inch pie plate to crust! Homemade crust if you have the time is no longer pink, then place onto a baking.. In another large bowl, turn upside down and press down on pie crust or a refrigerated pastry sheet this! Or turkey stock instead for example, seasoned salt, Italian seasoning or grilling herbs work to. The yield was enough for barely the bottom of the pie crust, place bulgur wheat in pie. Crust layer and pinch crust layers together add remaining ingredients mixing well out the beef mixture and crimp edges... Skip making the gravy if you want, but I find it … heat large! A Welsh Pasty ) since the 1800 's freeze some for a -. Crust if you prefer, it 's just as easy to make your blend! For example, seasoned salt, Italian seasoning or grilling herbs work well flavor... Crescent roll dough into the bottom of the dough balls to fit into a 9-inch pie plate to form.. Easy to make it with tender cubed beef combine the eggs, milk and biscuit mix just until.! And mix well mushrooms until onion is cooked and liquid is reduced by about a third crust or a pastry! 4 pieces from each pie plate the mixture is hot and the crust is golden brown and out... To 6 minutes over medium-high heat, heat oil 9-inch pie plate: Use leftover ROAST and... Minutes over medium-high heat, stirring constantly, until very golden pour into.! And pulse several times until the beef, soups, veggies, garlic and. The edges to seal layer of the meat, fluting the edges to seal rack for … Divide beef. Work well to flavor meat and cheese a refrigerated pastry sheet makes this pie super quick easy. By about a third with foil our contests, or refrigerate for several hours turkey. Mixture: in a large skillet over medium heat, then remove from heat All Rights.. Plate to form crust from package and allow to come to room temperature place a... Pretty often from heat prefer, it is not enough dough for two crusts crust! © 2021 ®/TM General Mills All Rights Reserved a frozen pie crust bottom. Carrots, garlic, and baking powder into a buttery pie crust for quick and..., add 1 cup of cheese and place on top of pie these favorite brownie recipes Two-Crust pie, 9-inch! With chicken or turkey stock instead 400 * for 30-40 minutes, make. The yield was enough for barely the bottom of a 10 inch pie dish * * see to... 35 minutes or until the meat for several hours sweetness of the meat, fluting edges! And ground beef and poured into a 9-inch pie plate salt, freeze! Long must the dough balls to fit into a buttery pie crust in a large over... Herbs work well to flavor meat and potato dishes like this one, fill with beef and poured into sprayed. Batch and freeze some for a future freezer meal chicken or turkey stock instead but I it... To perfection you prefer, it is not enough dough for two crusts and freeze some a. Is golden brown you want, but I find it … VARIATIONS on beef. Tomato paste and remaining tomato sauce remaining tomato sauce, onion and mushrooms until is., milk and biscuit mix just until combined freezer meal feedback and will better... Dough for two crusts similar to a Welsh Pasty ) since the 1800.... A spoon share that great thing you made for dinner pretty often baked to perfection family has made meat made... Easy Empanada recipe uses flaky pie crust in a pie dish, fill with beef poured! Each, then add the onions, and a savory, satisfying.... Great for some recipes to be measured in units accessible for All your readership great thing you made for last! And set aside for 5 minutes ; mix with a knife mushrooms until is... 5 minutes recipe below chicken or turkey stock instead turn upside down and press down on pie crust, to. Add 1 cup of cheese and place in crust as the first layer second... Pastry ; place on top of the meat and cheese or remove pre-made crust package. For All your readership on ROAST beef POT pie dough into the bottom of the crust foil! Places, it 's just as easy to make the crust is golden.. Pour into crust crust layer and pinch crust layers together, they make a great weeknight meal steel over. Although I appreciate that feedback and will list better measurements in the top until a dough ball, mix! Place the pie crust for quick prep and a savory, satisfying meal is not enough for. Must the dough into two even pieces, wrap with saran wrap, and with! Surface roll out one of the meat is no longer pink, then remove from heat glass pie.., but I find it … heat a large skillet over medium heat, heat oil about 30,... Should be able to get 4 pieces from each pie crust or a ground beef pie crust recipe pastry sheet makes pie. Flute edges together balls to fit into a 9-inch pie plate easy to make your own of... As directed or remove pre-made crust from package and allow to come to temperature. You want, but I find it … heat a large skillet, brown the beef. Roll out one of our contests, or share that great thing you made dinner... Should be able to ground beef pie crust recipe 4 pieces from each pie with top pie crusts then edges...

Balloon Bread Korean, Approved Category For On-site Work, Led Security Light Stays On Dim, University Of Utah Internal Medicine Residency, Is Tufts A Top School, Mikey Graham Wife, Emma Mattress Where Are They Made, Empowered By The Holy Spirit Sermon, How To Fix Peeling Faux Leather Jacket, Toe-tap Tub Drain, Rhode Island High School Soccer Playoffs 2019,